Sunday, July 5, 2009

4th of July Elegance

Apparently, the 4th of July dinner requires an elegant table setting. The menu included pulled pork sandwiches, corn on the cob, cut up watermelon, and fresh pineapple. Nicole was in charge of setting the table. She decided on this arrangement. We each had 2 plates, 2 bowls, 2 forks, 2 knives, 2 spoons, and 3 napkins. I asked her about the the table setting. She stated she wanted an "elegant" table setting. You may not be able to see it, but she wrapped ribbon around the base of the bowls. If you ever require elegance, give her a call.

3 comments:

Betty said...

I love it Nicole! That is a real holiday celebration.

Amy Ryan said...

Nicole can come set our table anytime if it looks like that!

Emily Pitts said...

she's perfect.:)