Monday, April 11, 2011

April Fool's Meal

In the past, we have made special meals for April Fool's Day. One year we fed the kids spaghetti for breakfast and eggs for dinner. We made meatloaf in a bread pan, but it was chocolate Rice Krispie Treats put in the pan with vanilla ice cream mashed potatoes and caramel gravy. This year, Nicole decided to make a breakfast meal for the boys that she had seen in Family Fun. It was eggs and bacon. The eggs are melted white chocolate and an M & M for the yolk. The bacon was caramel and tootsie rolls mashed together. It turned out cute and we enjoyed each bacon and egg.

1 comment:

Betty said...

It looks yummy. Great work, Nicole!